Course details

●*Amber Course*●〈All-you-can-drink included〉March 1st to May 31st Kyotenro specialty "Shark Fin Fried Rice with Thick Sauce" and 8 other dishes

●*Amber Course*●〈All-you-can-drink included〉March 1st to May 31st Kyotenro specialty "Shark Fin Fried Rice with Thick Sauce" and 8 other dishes

8200 yen(Tax included)

  • 8items
  • 2persons-
All-you-can-drink available

This course allows you to enjoy high-quality ingredients such as steamed scallops in special XO sauce and our specialty, shark fin fried rice with thickened sauce.Please use it for various occasions such as entertaining guests and parties.

Course menu

【Course content】

■ Three types of chef's recommended appetizers

■ Three-color Xiaolongbao

■ Large shrimp in chili sauce with hanamaki

■Stir-fried spring vegetables, beef and black beans

■ Steamed scallops with special XO sauce

■ Stir-fried spring bamboo shoots and green vegetables with ginger, topped with egg white sauce and sprinkled with bottarga

■ Kyotenrou's specialty: Shark fin fried rice with thickened sauce

■ Fungui, almond tofu topped with mango, served with brown sugar tapioca sauce

All-you-can-drink menu

·draft beer
· Shochu · Sour
・Potato/Barley, Lemon Sour, Oolong High, Jasmine High
·whisky
·Highball
·wine
·Red and white
·Soft drink
・Oolong tea, jasmine tea, iced tea, orange juice, ginger ale, cola (depending on availability)
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/04/16 update